170 Perricone
Perricone is the Super-native grape variety of the province of Palermo. Moody and uncompromising, but even complex and captivating; in a word: excellent. Grown without irrigation, with low production per hectare, it gives a great wine, with deep ruby red colour, notes of cherry and liquorice on the nose and a pleasantly tannic, full-flavored taste.
Food match: Bruciuluni (Meat roll, filled with cheese, egg and ham, cooked in tomato sauce)
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